Explore Cebu

Top 20 Cebuano Delicacies to Savor
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Lechon Cebu – Crispy, aromatic roasted pig—legendary fare
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Sutukil – Fresh seafood: grilled (sugba), stewed (tula), dipped (kilaw) skyticket.comreddit.com+1books.google.com+1
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Danggit – Sun-dried salted rabbitfish
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Cebu Longganisa – Sweet, garlicky local sausage
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Pochero – Flavorful pork stew with plantains
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Puto Maya & Sikwate – Sticky rice with local hot chocolate
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Rosquillos & Curasobos – Crunchy native cookies
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Piaya – Sweet flatbread filled with muscovado sugar
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Otap – Ultra-flaky, palmier-like biscuit
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Masi – Rice cake with peanut-sugar filling
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Mamon – Soft, buttery chiffon cake
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Siomai and Wow – Local dim-sum street treats
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Linarang & Tinola – Cebuano-style fish soups
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Ngohiong – Deep-fried five-spice rolls
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Guso Salad – Seaweed dish made from local marine plants
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Halo-Halo – Filipino shaved-ice dessert, Cebu style
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Turon – Fried banana rolls with caramel
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Bibingka Cebu – Coconut-rice cake
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Chorizo de Cebu – Smoky-sweet sausage variant
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Leche Flan – Rich, velvety caramel custard
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